Patty was born in Barranquilla, Colombia where she majored in Tourism Administration, but her passion was always cooking and baking. Since she was a little girl, she used to sneak in her mother’s kitchen, where she tasted the very best of the Lebanese and Palestinian food. Those were the first dishes she learned to cook. She inherited the fruit cake, butter cake and the Arabian sweets recipes that she still keeps in her recipe book.
Patty is always innovating and trying new recipes to amaze her clients. Her family is very supportive and are the first ones to try all her delicious food in every family event.
Her greatest satisfaction is seeing her clients happy and enjoying her food!